Dedicated to those who love to discover the island through the innovations that La Nicchia has developed over time, with creativity and dedication. Crunchy caper leaves, caper powder, and caper salt offer surprising textures and new intensities, capable of giving character to every dish. The Zibibbo grape elixir adds a sweet and fragrant note, to be used with freedom and imagination. A selection born from tradition but expanding its boundaries, expressing the curious and inventive spirit of La Nicchia.

Selection:

Crunchy Caper Leaves

Sun-Dried Tomatoes in Oil 240g

Interstellar Capers 6g

Zibibbo Grape Elixir 140g

Caper Powder 50g

Caper Salt 100g