La Nicchia will be giving a preview of its new products at Taste, Florence 8th-10th March 2014

La Nicchia's wild fennel powder, caper and oregano powder, caper powder and toasted almonds, and caper leaves and shoots in extra virgin olive oil will be waiting for you! You'll be able sample the products so that we can get your feedback on them, because we believe that the best way to achieve an excellent product is for the producer and consumer to meet face to face. We'll be waiting for you there!!!


Privacy notice

We use cookies or similar technologies for technical purposes and for different purposes only with your prior and explicit consent as specified in cookie policy.

You can express your consent using the button "Consent all". Unless you select one of this options we will use essential functional cookies only